Catering Menu
Entrees
Chicken Marsala
$80.00
(boneless)
Chicken Limone
$80.00
(boneless)
Chicken Parmigiana
$80.00
(boneless)
Sausage, Peppers, & Potatoes
$65.00
(tomato sauce)
Eggplant Parmigiana
$65.00
Fried Chicken
$65.00
Beef
$85.00
Chicken & Pork Shish Kabobs
$85.00
Pastas
Mostaccioli
$45.00
Baked Mostaccioli
$60.00
Baked Manicotti
$65.00
Lasagna (meat and ricotta)
$65.00
Penne Vodka
$65.00
Penne in Alfredo Sauce
$65.00
Rigatoni & Broccoli in Garlic & Oil
$65.00
Salads and Sides
Appetizer Sampler Platter
$55.00
Potatoe Vesuvio
$40.00
Garden Salad
$40.00
(lettuce, tomatoes, cucumbers, fresh tri-colored peppers & red onions)
Chopped Salad
$50.00
Caesar Salad
$40.00
Chicken Caesar Salad
$55.00
String Beans
$55.00
Sauteed Spinach, Garlic & Oil
$55.00
Sternos
$1.00 ea
Utensils, Napkins
$1.00 ea
Add chicken to any salad for additional
$15.00
